The Cursor

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Photos from The Cursor's post 01/02/2026

Hojicha Apricot Cake πŸ‚πŸ‘

Not everything has to be sweet to be memorable.

This cake is all about balance β€”
the deep, roasted notes of hojicha, soft and comforting,
paired with gently tangy apricots that lift the whole flavour.

Layers of fluffy hojicha sponge,
smooth hojicha cream,
a hidden citrus jelly in the centre,
finished with fresh apricots and a hint of thyme on top.

It’s subtle.
It’s calm.
And it’s the kind of cake you keep thinking about after the last bite.

For those who prefer desserts that are
not too sweet,
not too loud,
but quietly addictive 🀎

🍰 Hojicha Apricot Cake
Limited batches, made slowly and with care.

Photos from The Cursor's post 14/01/2026

πŸ’œ A Cake That’s as Special as the Person You’re Celebrating

This isn’t just a pretty cake.
It’s our Purple Sweet Potato Γ— Taro Γ— Mochi Cake β€” handmade, soft, and full of gentle flavors.

🍠 Natural purple sweet potato
🌱 Smooth, creamy taro
πŸ§€ Soft, chewy mochi in every bite

Beautiful on the outside, comforting on the inside.

And the best part?
✨ It’s fully customized.
From the color tone to the name on top, every cake is designed specially for your celebration. No mass production. No generic designs. Just one cake, made for one person.

Perfect for:
πŸŽ‚ Birthdays
🎁 Surprise celebrations
πŸ’œ Anyone who loves elegant, not-over-the-top desserts

Sometimes, the most meaningful gifts are the ones made just for them.

πŸ“© DM us to customize yours
πŸ“Œ Save this for your next birthday order

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117, Cowan Street
Ipoh
30300

Opening Hours

Monday 12:30 - 19:30
Tuesday 12:30 - 19:30
Wednesday 12:30 - 19:30
Friday 12:30 - 20:30
Saturday 12:00 - 19:30
Sunday 11:30 - 19:30