Suit4Food

E-learning material of SUIT4FOOD free for all:

e-learning course - SUIT4FOOD - University of Malta Suit4Food e-learning educational material are available for free following an enrolment in our platform that can be found HERE

Webinars of all the mobilities are available. Visit here:

Completed blended mobilities & Webinars - SUIT4FOOD - University of Malta         Webinar on Assessing the impact of cold atmospheric pressure plasma processing on quality and microbiological aspects of red-currents and blueberries via multivariate statistics and principle component analysis. 

Just closing things off, another goodbye from all of the team from this Erasmus+ funded project. Do get in touch if you want to discuss novel food technology and related subjects.

For more about our event at Science in the City, Malta. Cameo by Simone Cutajar​ and Kristin Tzitzi​

Read: https://www.timesofmalta.com/articles/view/20181028/food-drink/tasting-food-for-science.692796

Training students from all over Europe at our first course in 2018 in PotsDam, Germany at The Leibniz Institute for Agriculture Engineering and Bioeconomy

Knowledge for safe and tasty food - The Malta Independent Does your food taste good? Is it safe? What are researchers and the food industry doing to ensure that you don't have to compromise on the pleasure of good food for the lower risk of catching a

You can find the details about our Erasmus+ funded project here:

SUIT4FOOD - SUIT4FOOD - University of Malta