Cured.

Our deluxe platters are now available to order - perfect for parties, functions or decadent nights in.

We can advise on combinations that work well or tailor the platters to suit your preferences.

Please drop us an email on [email protected] to find out more.

Cured at Rojo – all things must pass and pop-down!

At the end of this month (October 2017) Cured and Rojo’s current pop-up partnership at Rojo, 22 Beresford Street St Helier will be ending. The lunchtime offering will cease at the end of this week (October 13).

It is with immense pride that the pop-up partnership has successfully run throughout 2017 – we’ve shared good times with many happy customers dining, express lunching and having a right good feed at catered functions!

Cured and Rojo would like to thank you for your valued custom and support and both parties look forward to exciting times ahead.

The Rojo team will now cater in-house and continue to provide function food services from 22, Bereseford Street, alongside their existing cocktail bar, nightclub and hospitality offerings. www.rojo.co.je

Cured are continuing to expand their offerings with in home and in office food services, and keep a close eye out for the return of Cured Luxury Hampers and gift boxes this Christmas www.facebook.com/curedjsy

Once again thank you so much for your support and engagement – we can’t wait to see you all again soon.
___________________________________________
ROJO Cocktail Bar, Nightclub and Roof Terrace
Ben Newman
Cured Jersey

We hope you're all having a great week?!

If you fancy a light bite or something more substantial for lunch, we have you covered.

From Charcuterie plates at just £5 right up to our Crispy Buttermilk Chicken with Parmesan and Parsley Fries at £9, our options are also kind to the wallet.

All of our lunch options are available to eat in or takeaway, or if you're in hurry, as part of our pre-order service - only at ROJO Cocktail Bar, Nightclub and Roof Terrace.

Order online - https://goo.gl/ixpeuA
Phone - 07700 770701
Email - [email protected]