The Yard

We stay open after dark now. (Fridays and Saturdays only)
This Friday we launch dinner: straight-up Middle Eastern, smoky, punchy, warm breads on repeat, inevitable garlic breath.
Website is basically folklore at this point. Email [email protected] and we’ll reserve you a spot with a pen we stole from the bank.
Swipe for the lamb that made a grown man cry happy tears into his napkin.

JOIN OUR TEAM !
Some of the A team making it all happen! (not pictured the dream kitchen brigade)

We’re looking for superstars to join our fun loving and hardworking team! Top level barista training given.

Please apply by sending us an email [email protected], include your resume if you have one.
All front of house positions available.

We are looking for talented and driven hospitality industry professionals for Front of House and Back of House positions.

We are looking for good people who approach work with a spirit of service, professionalism, kindness, respect of others and share our commitment to bring our customers an outstanding experience.

If you share our vision and want to work with us, please apply by sending us an email at [Email address hidden] and include a resume if you have one. Successful applicants will be contacted with the next steps.

POSITIONS:

Front of house: Servers, bartenders, baristas, bussers / runners

Back of house: Head Chef, Sous Chef, KP, Pastry Chef, line cooks