Bellacarne

🗓 Save the Date: dal 12 al 16 Aprile 2026 torna la IV° edizione del Festival del Ca****fo Romanesco a Portico d’Ottavia!
A pranzo e cena, potrete scegliere il Menu speciale a 35€ dedicato ai Carciofi:
🍴 𝐀𝐍𝐓𝐈𝐏𝐀𝐒𝐓𝐎 𝐀 𝐒𝐂𝐄𝐋𝐓𝐀
𝐴 𝑠𝑐𝑒𝑙𝑡𝑎 𝑡𝑟𝑎:
Ca****fo alla Giudia
Ca****fo in Pastella
Ca****fo alla Romana

🍴 𝐏𝐑𝐈𝐌𝐎
𝐴 𝑠𝑐𝑒𝑙𝑡𝑎 𝑡𝑟𝑎:
Carciofi e Carne secca
Carciofi, Baccalà e Limone
Carciofi

🍴 𝐒𝐄𝐂𝐎𝐍𝐃𝐎 𝐀 𝐒𝐂𝐄𝐋𝐓𝐀
𝐴 𝑠𝑐𝑒𝑙𝑡𝑎 𝑡𝑟𝑎:
Baccalà ai Carciof
Coratella ai Carciofi
Straccetti di Manzo ai Carciofi

📞 Prenota ora al n. 066833104
Oppure sul nostro sito > www.bellacarne.it/prenota
📍Via del Portico d'Ottavia, 51

𝗗𝗼𝗺𝗲𝗻𝗶𝗰𝗮 𝟱 𝗲 𝗟𝘂𝗻𝗲𝗱𝗶̀ 𝟲 𝗔𝗽𝗿𝗶𝗹𝗲 𝘃𝗶 𝗮𝘀𝗽𝗲𝘁𝘁𝗶𝗮𝗺𝗼 𝗔𝗽𝗲𝗿𝘁𝗶 𝗮 𝗽𝗿𝗮𝗻𝘇𝗼 𝗲 𝗰𝗲𝗻𝗮.
Un Menu Speciale, l'accoglienza di sempre.
Bellacarne, in via del Portico d'Ottavia 51.

𝗦𝘂𝗻𝗱𝗮𝘆, 𝗔𝗽𝗿𝗶𝗹 𝟱𝘁𝗵 𝗮𝗻𝗱 𝗠𝗼𝗻𝗱𝗮𝘆, 𝗔𝗽𝗿𝗶𝗹 𝟲𝘁𝗵 𝘄𝗲 𝗮𝗿𝗲 𝗢𝗽𝗲𝗻 𝗳𝗼𝗿 𝗟𝘂𝗻𝗰𝗵 𝗮𝗻𝗱 𝗗𝗶𝗻𝗻𝗲𝗿.
A special menu, with the warm hospitality you’ve come to expect.
Bellacarne, at Via del Portico d'Ottavia 51.

📞 Prenota | Book now: +39 06 68 33 104
📍 Via del Portico d’Ottavia, 51 - Rome
🌐 www.bellacarne.it/prenota
🇺🇸 www.bellacarne.it/en/book-now

🍽️ 𝑺𝒑𝒆𝒄𝒊𝒂𝒍 𝒀𝒐𝒎 𝑻𝒐𝒗 𝑳𝒖𝒏𝒄𝒉 𝒂𝒕 𝑩𝒆𝒍𝒍𝒂𝒄𝒂𝒓𝒏𝒆
On April 2nd and 3rd, a special Yom Tov Lunch Menu for ur guests:
►Starter by choice:
Jewish-style artichoke · Hummus with meat ragù
► First course by choice:
Stracotto risotto · Artichoke & dry-beef risotto
► Main course by choice:
Schnitzel · Grilled sliced beef Tagliata
► Side dish by choice:
French fries · Sautéed chicory
► Dessert:
Sweet Pizzarelle with honey
► Filtered water, Matza and a glass of kiddush wine included.
Soft drinks and wine not included.

Requests and reservations:
📞+39 06 6833104
📧 [email protected]
🔗 www.bellacarne.it/en/passover-rome-2026/

🕯️🍷 𝑺𝒆𝒅𝒆𝒓 𝑫𝒊𝒏𝒏𝒆𝒓 𝒂𝒕 𝑩𝒆𝒍𝒍𝒂𝑪𝒂𝒓𝒏𝒆
Join us on April 1st and 2nd for our two Seder Dinners, the heart of Passover.
A set menu crafted to honor the tradition, from the Kearà to the wine, from matza to dessert.
► Starter:
Italian-style cold cuts
"Concia" fried zucchini
Boiled egg
► Risotto, 1st night:
Bolognese risotto
Artichoke & dry-beef risotto
► Risotto, 2nd night:
Stracotto risotto
Mushroom & sausage risotto
► Main course:
Lamb fricassee with artichokes
Oven-roasted veal breast
Roast potatoes
► Dessert:
Sweet Pizzarelle with honey
► Still & sparkling water, Matza, wine and Seder plate included.

Book now, seats are limited.
📞 +39 06 6833104
📩 [email protected]