Smart Farm Foods

the Sanskrit word, 'Jhatiti' which means instantly or quickly. The Jhatka method is essentially a traditional, single-stroke style which was widely used in most cultures and traditions which originated in the Indian sub-continent in the ancient times. It primarily ensured that the bird/ animal had minimal suffering prior to the sacrificing or butchering process. It has also been mandated by the ten Sikh Gurus, along with being officially mentioned in the Khalsa Code of Conduct. Additionally, jhatka meats have traditionally been the preferred choice for meat-eating Buddhists as well. Even recently, numerous European countries have started requesting for single-stroke stunned meats, as part of their import requirements. Our entire range of Chicken and Mutton products is authentically Jhatka-certified and FORT-certified (Free Of Rituals & Torture) by the Live Foundation, Delhi. We offer our customers with genuine options which cater to their personal dietary preferences and also provide them with more empathetic choices. While we advocate vegetarianism as much as possible, but with various meats also being an integral aspect across cultures since the inception of human civilization, the least we could do is ensuring there is minimal suffering for sake of our meals, should we choose to consume them. Hence, our emphasis on the Jhatka style since it really feels like ancient styles meet futuristic choices!