Nutrinest Kitchen
Day 28/30
Early stage mein sabse pehli income paisa nahi,
customer feedback hota hai
Trust build ho raha hai — batch by batch.
[startup early growth] [customer feedback importance] [food startup journey] [organic customer growth]
Day 26/30
26 din lage, par aaj ek important lesson clear hua —
right temperature = better yield + better texture.
Batch by batch process refine ho raha hai.
[tofu production] [yield improvement] [food startup learning] [tofu process]
Day 25/30
Second batch loading.
Repeat orders + new customers = good signal.
Kal result share karunga.
If you’re not living under a rock, you must have seen the recent independent lab reports where some pouch-milk samples from major brands were reported to fail on microbial parameters like E. coli / coliform bacteria.
This reel is not about panic or selling — it’s about asking a simple question:
Are we blindly obsessed with cow milk without questioning quality and alternatives?
Soy milk is a plant-based protein source, naturally cholesterol-free and vegan, and tofu is made from the same soy milk.
Last 7 days ka snapshot:
Views badhe, interactions strong rahe,
aur naye log genuinely connect karne lage.
Growth slow hai, par direction clear hai.
Week 4 — aur focused ex*****on.
[week 3 growth] [organic customer growth] [build in public] [tofu startup] [founder journey]
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14/21/8 Sanatan Mistry Lane
Howrah
711106
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| Monday | 10am - 10pm |
| Tuesday | 10am - 10pm |
| Wednesday | 10am - 10pm |
| Thursday | 10am - 10pm |
| Friday | 10am - 10pm |
| Saturday | 10am - 10pm |
| Sunday | 10am - 10pm |