Chef Ruchika Jain

nd garlic but in a sumptuous way. She likes to focus on style, taste and impeccable ex*****on for every recipe. Her presentation is like fine art. She aims to bring the Vegetarian and more particularly no onion no garlic food forward and remove the myth that onion and garlic are the necessary ingredients for a dish. She is specialized in making every type of vegetarian cuisine i.e. Indian and Continental. She regularly conducts cookery classes and workshops, where a lot of people learnt the art of cooking. She started her YouTube channel “Tempting by Chef Ruchika Jain” with the moto to teach everyone extraordinary dishes in simple and easy method and share the art of cooking. She also has her website www.chefruchikajain.com where she has detailed recipe blogs and various category recipes! She played a significant role in conducting the JITO national level cookery show “ZAAYKA” with the ZAAYKA Team. She played a pivotal role in judging, organizing, planning and executing the competition. She had a great contribution in making the competition successful!