The Weekend Kitchen

The Weekend Kitchen

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Photos from The Weekend Kitchen's post 16/07/2021

Marinated in Red Wine, Mediterranean Sea Salt and Himalayan Pink Salt for 24 hours and pan seared. A bit of Steak and Tabasco sauces on top.

Dinner’s done 🙂

Photos from The Weekend Kitchen's post 15/01/2021

Experiments are not just for weekends 😄

Lemon Ricotta cake with Lemon Curd filling

Photos from The Weekend Kitchen's post 25/12/2020

What’s Christmas without cutlets , appam and stew?

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Address


Jalahalli
Bangalore
560013

Opening Hours

Saturday 12pm - 10pm
Sunday 12pm - 10pm