The Bytch Kitchen

The Bytch Kitchen

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The dream is simple, to bring some amazing food to festivals and food fairs around the country. The best thing is that all our food is vegan and made using locally sourced produce where possible. We also try our best to run our business with the zero waste ethos in mind, so you won’t catch any one-use plastic utensils around our food, no sir! That means that when you’re enjoying our food you can r

28/11/2017

WIN! Welcome to the very first of our giveaway! 🎁😍🎁

We are giving two lucky Dublin offices the chance to win some cupcakes from The Cupcake Bloke, delivered to your door this Friday afternoon!

For a chance to win just:
1️⃣️ Like our page
2️⃣️ Tag who you would share them with
3️⃣️ Comment the location of your office (ex: D8)

For an extra chance to win, just SHARE this post!

Keep an eye out every few days on our socials, where we will be giving away bigger and better prizes! 🎁

Beer Battered Tofu with Sweet-Sticky Glaze 19/07/2017

If you're feelin' fancy then this Beer Battered Tofu with a Sweet-Sticky Glaze is for you! Ignore the lies that tofu is bland, this recipe proves them all wrong ;) (Recipe: https://goo.gl/UELj2m)

Tofu never looked so good 😍

Beer Battered Tofu with Sweet-Sticky Glaze This is my newest obsession. Frying can be a pain in the ass, but it’s worth it for these bad boys. I know tofu has a bad reputation, but as I’ve said before (and will probably say agai…

Caramel Cookie Slice – Gluten Free 09/06/2017

Start the weekend off right with these gluten free Caramel Slices 😍😍 they're the perfect sweet treat. (Recipe: https://goo.gl/XE8Iq2)

We promise you won't regret it!

Caramel Cookie Slice – Gluten Free Super simple, this caramel cookie slice is perfect, no matte what the occasion. This treat will delight kids and adults alike, and the only issue you’re going to have is running out of it too…

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Address


Dublin

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm
Sunday 9am - 5pm