Anna K

Started the day at - and this dish ended up being one of my favorite dishes this trip!

🍳 This had 2 fried eggs on top of “Perek” phyllo which was toasted and drizzled with olive oil and zaatar, crumbled pistachios and crispy feta cheese- the saltiness was divine and it really hit the spot in the morning hustle of the city

Loving the mix of traditional Greek flavours with a modern twist!

We snagged a window bar seat without a res which we got really lucky hehe~ this spot has a keys 🔑❤️

The whole atmosphere of is really cool- like a marketplace with curated and high quality items- the hotel itself looks so sleek argh 😍

Painted this on a live stream the other night and chatted with you guys as I painted 🥰

Can’t wait to show you guys my travels and art in Greece!!
Stay tuned x

📍 - Athens, Greece

With love,
Xoxo Anna Kwan

Dumplings for lunch- Fried or steamed? 🥟

A quick stop for lunch with at a fave spot in Paris- the interior is always such a vibe and it’s packed for a reason

We ordered fried and steamed to share and that was a good shout heheh ✨

Painted this in 30 mins, as we were both running to an appointment after and it I think the painting encapsulates the quickness of our meal and the area too hehe

📍 - Paris

With love,
Xoxo Anna Kwan