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What is chaparral?

Chaparral is a herb that comes from the creosote bush. It grows in the western deserts of the USA.

Native Americans have used chaparral for many years to relieve pain and inflammation. They also use it to treat many illnesses. These include colds, diabetes, digestive problems and cancer.

In traditional medicine chaparral tea is used to treat gallbladder and kidney stones.

What is it used for?
Traditional/Ethnobotanical uses

Chaparral tea has been suggested for the treatment of bronchitis and the common cold. It also was used to alleviate rheumatic pain, stomach pain, chicken pox, and snake bite pain. American Indians used chaparral for arthritis, bowel cramps, gas, colds, and chronic skin disorders. Chaparral has been used internally to treat stomach problems, menstrual disorders, premenstrual syndrome, diabetes, gall bladder and kidney stones, diarrhea, urinary tract infections, and upper respiratory tract infections. Skin application has been promoted for rheumatic and autoimmune conditions, arthritis, back pain, minor wounds, and skin infections, such as impetigo and gingivitis. Chaparral has also been used as a deodorant applied to the feet and armpits. A strong tea from the leaves has been mixed with oil as a burn salve. It is an ingredient in some nonprescription weight loss teas.

General uses

Chaparral has been primarily used for the treatment of cancer, acne, rheumatism, and diabetes. It has also been promoted for its antioxidant effects, and as a blood purifier and a weight loss agent. Clinical trials have not supported these uses.

Burdock root has been shown to contain multiple types of powerful antioxidants, including quercetin, luteolin, and phenolic acids.

Antioxidants protect cells in the body from damage due to free radicals. They can help treat and prevent a number of different health conditions.

Antioxidants can also help to reduce inflammation. One study found that burdock root reduced inflammatory markers in the blood of patients with osteoarthritis.

One of the most common uses for burdock root has been to purify the blood.

Recent evidence has found that burdock root contains active ingredients in its root system that can remove toxins from the bloodstream.Research also found that burdock root effectively detoxified blood and promoted increased circulation in the surface of the skin.

Burdock root, as it turns out, may not only purify the blood, but it may also inhibit certain types of cancer.

Research has also found that burdock had “potent inhibitory effects” on cancer growth caused by cancers like pancreatic carcinoma.