LARDO

You loved the pizza specials so much at the weekend, we’re keeping them on this week too.

Hey Pesto! Pesto, Potato, Sun Dried Toms, Fior Di Latte.

This Little Piggy - Fennel Sausage, Sage, Scarmorza, Tomato, Calabrian Chilli Honey.



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Brizza, existing somewhere between a garlic bread and a pizza, covered in lashings of confit garlic butter and Parmesan. Instant icon.

It always starts in Italy, our pizzas are as crisp and chewy as ever, bowls of delicious pasta are still flowing and a week into the new menu and we’re feeling very excited for our little corner of London Fields.

The sun is going to shine and the terrace is ready for the bank holiday weekend.