The Loft Project

The Loft Project

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From June ’09 to October ’11 chef Nuno Mendes ran The Loft Project in his East London apartment. In a series of wonderful experiential events some of the world’s greatest and up-and-coming chefs cooked openly in front of guests; this removed boundaries and encouraged engagement within a theatrical cuisine experience that challenged many of the norms of traditional fine dining. The response to our

06/12/2013

Greetings from The Loft Project. Our story is set to continue and we are planning our relaunch in mid-2014. Please stay tuned for updates...

21/11/2011

120Kgs short ribs arriving tonight for the Long Table stall. Salt, cook, glaze and eat

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Quebec Wharf, 315 Kingsland Road Unit 2A
London