Barnacle
Fresh, organic and free-range dishes with a contemporary approach. A dedicated seating area on the upper mezzanine of Duke Street Market.
21/06/2026
SPANISH CARAVAN TAKEOVER BARNACLE! 🌊🍹
We’ve teamed up with the City’s favourite Mediterranean hotspot for an evening of tapas and cocktails!
Join us on 2nd July as our kitchen prepare a delicious 5 course menu, while Spanish Caravan have created a selection of paired drinks to complement each course!
A great night of food, drinks and Spanish vibes awaits 🕺
Hosted by Mike Garth and David Alonso
BOOK ON OUR WEBSITE or risk disappointment 😉
🍷🇪🇸✨
Today we opened up to welcome students from Cheshire South & West College for a masterclass in the field as part of their Level 2 Hospitality courses 📚
Delighted to have them with us, and hope they enjoyed their onward visits to and - hope to see some of you again in the future, where maybe it’ll be for an interview?!
16/06/2026
BARNACLE LUNCH MENU ✨
Launching TOMORROW, our new fixed-price lunch menu, featuring dishes such as Chicken Boudin Blanc, Smoked Salsify and Pork Loin Ribeye.
Wednesday–Friday 12:00–16:30
2 Courses - £25
3 Courses - £35
You can view the full menu via the link in our bio.
We look forward to welcoming you to Barnacle this summer! ☀️
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Contact the restaurant
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Address
24 Hardman Street
Liverpool
L19AX
Opening Hours
| Wednesday | 12pm - 10pm |
| Thursday | 12pm - 10pm |
| Friday | 12pm - 10pm |
| Saturday | 12pm - 10pm |
| Sunday | 12pm - 8pm |