Merrychef

We're at Fispal Food Service 2026 in São Paulo, Brazil, with our distribution partner Coldmix - Food and Beverage Solutions at Booth J76.

Today is the final day of the show, so if you're attending, there's still time to visit us and discover how Merrychef®can support your foodservice operation.

📍 Booth J76 | Distrito Anhembi, São Paulo

Big moments bring bigger footfall.

With a summer of sport ahead and the World Cup set to drive demand, pubs have a clear opportunity to do more with food. But not every site has the space or setup for a full kitchen.

This is the reality for many, including The Bath Hotel, a wet-led pub with limited space and no existing food operation.

By introducing a Merrychef conneX®12e, they were able to:
• Serve hot food in under five minutes
• Cook from frozen with zero waste
• Launch a simple, high-impact menu suited to their environment

All from a compact, plug-and-play solution that sits on the counter.

As match days and busy weekends approach, it’s a reminder that unlocking food revenue doesn’t always mean building a full kitchen.
Sometimes, it’s about choosing the right setup.

👉 Discover how The Bath Hotel expanded their offer: https://bit.ly/4mTHiJt