Luke Condell
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01/06/2026
š¤Just Another Hendrickās Takeoverš¤
LONDON EDITION
Kicking off our next leg from our Just Another Hendrickās Takeover series weāre in the Big Smoke with some big names!
But before we get into it, letās go over what this series isā¦.
To celebrate the launch of our newest and first ever permanent expression - Another Hendrickās - we have built out something a little different to the takeover scene: Two contrasting events, with two contrasting gins, all held in the same venue (with a super secret takeover within the takeover š¤«) plus the Hendrickās Sorbet Cart might be making an appearance too š§
So, letās introduce you to them!
Host Bar -
Representing Hendrickās Original - .again.bristol
Representing Another Hendrickās - .lounge
(Secret takeover - DM for deets or contact your WG&S rep)
Date - 22nd June
Time - 7pm till 11pm
Keep an eye out for more announcements and weāll see you all there!
23/03/2026
Weāre a week out for the Origins x Lyaness takeover š¾
To remind you all - we have a panel discussion/Q&A from ourselves to get a deeper understanding of what this project was, what our 2025 collectives experienced and what the potential future of this project may be
Kicking off from 3.30-4.30pm
Following that weāll have 4 sets of takeovers involving 8 of our collective to show the drinks theyāve created off the back of this project and give everyone an opportunity for a more intimate understanding of that creative process and how each of them has translated originality into the drinks for the night
Kicking off 6-10pm
Weāre super excited to share what this project was and what it can be. So come one, come all, to experience originality from our 2025 collective ā¤ļø
Origins of Originality x Lyaness
The class of Hendrickās Ginās inaugural Origins project, where our guests got 3, money canāt buy experiences, by getting up close and personal with 3 of the most creative restaurant teams in the UK (Ynyshir, Kitchin, Story) has very much graduated!
As we take a pause in 2026 to reevaluate what it hopefully looks like in 2027, we thought it best to give the trade an opportunity to come see what itās all about and get a more intimate idea of the learnings our guests got from the chefs with a panel discussion.
Leading on to a takeover to experience the drinks created off the back of this. All hosted at one of the most key bars for innovation globally - Lyaness
If you want an opportunity to come see what was built, different perspectives on creativity and flavour and sample what something truly Original can be - join us on Monday 30th March
Panel discussion/Q&A - 3.30pm to 4.30pm
Origins Class of 2025 Takeover - 6pm to 10pm
Weāll see you there!
Our third and final instalment of is over and that very much concludes this years chapter of Origins š¢
For our third trip, we find ourselves in London starting off day one with a behind the scenes look at going through their prep program, what hospitality means to them and how they utilise it in their menu & drinks design
On day two, we had our partnership with the incredible team at understanding how inspiration comes to themselves and how itās translated into the dishes they create
Finally, we spend day 3 with the team at getting to understand what they do there, the kit they use and how to play with it ourselves!
All in all itās been an incredible experience. Itās been an honour work so closely, not just with the kitchen teams, but also with our team and watching the evolution of their drinks every trip. We canāt wait to see what they come up with for their menus in 2026 but stay tuned as we may have a little conclusion party on the horizon soonā¦..š
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