FDF Scotland
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Food and Drink manufacturers can't alone.
Our Reformul8 Partnership connects organisations that can support reformulation:
- Ingredients manufacturers and suppliers⠀
- Wholesalers, retailers, and caterers⠀
- Stakeholders and academia
Contact [email protected] for more information, or join the Reformul8 Partnership here: https://bit.ly/3zOu4Dy⠀
28/01/2025
Welcome to the Scottish Food & Drink Ambassador community, Emma Agnew.
Many of our Ambassadors are involved in producing the nation’s delicious produce but Emma’s background is different.
She works in science and public health as a senior scientific adviser for the Scottish Government.
Find out more about her approach here >> https://www.foodeducationscotland.scot/stem-case-studies/emma-agnew
Scotland Food & Drink | The Scottish Government | Food Standards Scotland
🚨 Attention Home Economics and Food Technology Teachers 🚨
Get ready for the Global Burger Challenge.
In partnership with Quality Meat Scotland, we’re inviting your S1-3 pupils to create a burger inspired by a country or continent of their choice.
The product should consider the following factors:
🔹 Cuisine – What flavours and ingredients are common in your chosen culture?
🔹 Environmental & Nutritional Impact – How sustainable and healthy can you make it?
🔹 Costs – How affordable is your creation?
🔹 Marketing – How will you promote your burger?
🔹 Farm to Form Careers – Explore the journey from farm to plate and the careers involved!
Use the QMS Farming Footsteps teaching resources for support ➡ bit.ly/4av2eAd
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4th Floor, Gordon Lamb House, 3 Jackson’s Entry
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