Gravy Train

Gravy Train is a Kitchen Takeover/Pop-up Restaurant currently hosted at Barocco Bar Cardiff, every Wednesday and Thursday. We specialize in producing French-Canadian Poutine (Hand-cut double fried French fries, cheese curds, a variety of toppings and lashings of gravy) Imagine a pie without pastry on a bed of cheesy fries and your half way there! Vegetarian options are also available. In addition, we serve chicken wings, a selection of tasty desserts and other weekly specials.