The Tiger Inn

A big thank you to everyone who came for last night’s Tiger Tapas! It was a fantastic evening, and we hope you enjoyed it - if you missed out, not to worry, as there are more diary dates coming your way on our website’s ‘What’s On’ page, including an Entrecôte Luncheon, Floristry Workshop, and August Bank Holiday next month. Find out further details and get booking online.

Winner, winner, chicken dinner! Check out the Summer Menu’s furikake spiced chicken wings, which we douse in our equally irresistible maple and soy glaze for a finger-lickin’ dish that you simply won’t want to miss this week.

Have you tried our warm lemon frangipane? This delicious dessert is a must-try on the current menu with its accompanying lemon curd, raspberries, and vanilla ice cream! Fresh, fruity, and flavoursome, it’s not to be missed as an indulgent end to your meal.