Kitchen hacks

Extract a couple of lemon juice drops.
So you don’t have to throw away the fruit after using just a few drops of its juice, pierce the lemon with a toothpick and push. Then tape the hole and put the fruit in the fridge.

Peel eggs faster.
There are several ways to peel boiled eggs. Here’s one of them: crack each egg’s shell and put them in cold water to cool down.