Fudada Cakes

2 days ago someone asked me if I can sit with myself…
and honestly, I said no.

But today I tried and turns out, I’m actually great company 🥞✨

So I made these brown butter pancakes… and stayed.

Ingredients (yields 6 pancakes):
- 1 cup flour
- 1 1/2 tbsp sugar
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup buttermilk
- 1 egg
- 1 tsp vanilla
- 2 tbsp butter (browned)

Syrup (makes extra, store in fridge):
- 1/2 cup butter
- 1/2 cup brown sugar
- 1/2 cup maple syrup
- 1/2 cup buttermilk
- 1 espresso shot
- pinch of salt
- 1 tsp vanilla
- 1/2 tsp baking soda

Steps:
Mix dry ingredients.
Whisk wet ingredients + browned butter.
Combine both (don’t overmix).

Grease pan with butter.
Add two scoops of batter.
Cover on low heat until it starts bubbling from the top.
Flip and cook the other side.

For the syrup: mix everything except vanilla and baking soda.
Remove from heat, then add them it will bubble.

And that’s it… soft, cozy, and worth sitting down for 🤍