Libeccio
Libeccio is a wind which blowing from nort-west.From the seashore to the Italian coast that carries scent and flowering . Fresh fish and seafood played an very important role of exellence traditional Italian cousine. From Sicilian fish recipes simple but seeked at same time and elaborate and delicious dishes of Ligurian cousine. Considered unexplainable as cousine expensive and not consumed by all
We remember to our customers that for the dinner reservation is necessary on our official page.
Still places available for this evening!
(Italiano)
Menù martedí 20 Settembre 2016:
Cozze gratinate Alici fritte con pesto alle erbe aromatiche Insalata di polpo Spigola/ Orata arrosto o al cartoccio con patata acida. Sorbetto
Dalle 17.00 alle 19.00 aperitivo, fino alle 21.30 Libeccio Fish Dinner.
Prenota il tuo tavolo ora inviando un pm sulla nostra pagina ufficiale.
(English)
20th September 2016 menu:
Gratin mussels Deep fried anchovies with aromatic herbs pesto Octopus salad Roasted/ Baked sea bass or sea bream with acid potatoes Sorbetto
From 17 to 19 aperitivo, untill 21.30 Libeccio Fish Dinner.
You can book your table now sending a pm to our official page.
14/06/2016
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| 19:45 - 22:45 |