Restaurant Namaskar
31/01/2019
Lord Krishna mysteriously tells for the Evils HE is the Dreaded Destroyer till the doomsday, for the creativity is the Creater till core of essence and for the Spirits is the Supreme Spirit to make them Seers for the Salvation; SELF-RALISATION UND THEN SUPREME REALISATION...
The Gita – Chapter 10 – Shloka 29
https://thegita.net/thegita-chapter-10-shloka-29/
मैं नागों में शेषनाग और जलचरों का अधिपति वरुण देवता हूँ और पितरों में अर्यमा नामक पितर तथा शासन करने वालों में यमराज मैं हूँ ।। २९ ।।
Among the snakes of mystery I am Ananta, and of those born in waters I am Varuna, their Lord. Of the spirits of the fathers am Aryaman, and I am Yama, the ruler of death.
# Read earlier Shlokas Bhagwad Geeta - Lord Krishna #
30/01/2019
LORD KRISHNA SAYS BLESSINGLY That HE is LIMILESS only HE HIMSLEF CAN DESCRIBES OWNSELF FULLY TO MAKE US UNDERSTABLE WHATEVER HE WANTS TO .....
The Gita – Chapter 10 – Shloka 19
https://thegita.net/thegita-chapter-10-shloka-19/
श्रीभगवान् बोले—हे कुरूश्रेष्ठ ! अब मैं जो मेरी दिव्य विभूतियां हैं, उनको तेरे लिये प्रधानता से कहूँगा; क्योंकि मेरे विस्तार का अन्त नहीं है ।। १९ ।।
The Blessed Krishna said:
You are blessed O Best of the KURUS; hence I will declare to you my Divine Glory by its chief characteristics; there is no end to details of Me.
# Read earlier Shlokas Bhagwad Geeta - Lord Krishna #
30/01/2019
LORD KRISHNA says smilingly that HE is the Super BEING sitting in the heart of every being endlessly without bias ...
The Gita – Chapter 10 – Shloka 20
https://thegita.net/thegita-chapter-10-shloka-20/
हे अर्जुन ! मैं सब भूतों के ह्रदय में स्थित सबका आत्मा हूँ तथा सम्पूर्ण भूतों का आदि, मध्य और अन्त भी मैं ही हूँ ।। २० ।।
I, O Gudakesha (the conqueror of slumber) am the soul, seated in the heart of all beings.
I am the beginning the middle and also the end of all lives.
# Read earlier Shlokas Bhagwad Geeta - Lord Krishna #
30/01/2019
Lord Krishna very affectionately says that HE is the Omnilight to dispels all kind of darknessand to enlighten to HIS honest holy and honorable devotees to attain THE HIGHEST HOLIEST and The MOST HONORABLE SUPER BEING...
The Gita – Chapter 10 – Shloka 21
https://thegita.net/thegita-chapter-10-shloka-21/
मै अदिति के बारह पुत्रों में विष्णु और ज्योतियों में किरणों वाला सूर्य हूँ तथा मैं उन्नचास वायु देवताओं का तेज और नक्षत्रों का अधिपति चन्द्रमा हूँ ।। २१ ।।
Among the sons of light I am Vishnu; of radiances, the Glorious Sun. I am the lord of the winds and storms, and of the lights in the night I am the moon.
# Read earlier Shlokas Bhagwad Geeta - Lord Krishna #
20/06/2015
"Macchi Aam Do Pyaza"
Rotbarschfilet nach nordindischer Art mit Zwiebelsprossen und frischer Mango
Fish filet in a North Indian style with onion sprouts and fresh mango
13/06/2015
"Dahi Methi Aam Murgh"
Hähnchenbrustfilet in einer exotischen Soße mit Bockshornklee, Joghurt, frischer Mango und Minzreis
Chicken fillet in an exotic sauce with fenugreek, yogurt fresh mango and mintrice
FRISCHE MANGOES AUS INDIEN SIND ANGETROFFEN
FRESH MANGOES FROM INDIA HAVE ARRIVED
PANEER AAM PAKORA
Paneer (hausgemachter Käse) mit Mango und frischer Minze im Erbsenmehlteig frittiert
Paneer fritters with mango and fresh mint
5,50 €
SUBJI AAM BAHAR
Frisches Gemüse in einer Kokosnuss -/ Safransoße mit Nelken, Kardamom und frischer Mango
Fresh vegetables in a coconut - saffron gravy with cloves, cardamom and fresh mangoes
13,50 €
AAM MOOGER DAL
Linsen in frischem Ingwer, mit Zwiebeln, Bockshornklee, Knoblauch, Joghurt und frischer Mango
Lentils in fresh ginger with onions, fenugreek, garlic, yoghurt and fresh mangoes
12,50 €
MACHCHI AAM DO PYAZA
Rotbarschfilet nach nordindischer Art mit Zwiebeln und frischer Mango
Fish filet prepared in a north Indian style with onions and fresh mangoes
16,75 €
DAHI METHI AAM MURGH
Hähnchenbrustfilet in einer exotischen Soße mit Bockshornklee, Joghurt und frischer Mango
Chicken breast in an exotic sauce with yoghurt, fenugreek and fresh mangoes
16,90 €
GOSHT ANJEERI AAM
Lammfleisch mit Zwiebeln, Joghurt, frischem Ingwer, Zimt, Kardamom, Feigen und frischer Mango
Lamb cubes with onions, yoghurt, fresh ginger, cinnamon, cardamom, figs and fresh mangoes
17,95 €
22/05/2015
"RASGULLA"
Hausgemachte Käsebällchen, gedämpft, in Honig-/Rosenwasser eingelegt, serviert mit Eis und frischen Früchten
Homemade cottage cheese steamed, dipped in honey - rosewater, served with icecream and fresh fruits
"GAJJAR KA HALWA"
Möhren zubereitet in Milch mit Safran, Mandeln, Kardamom und Pistazien, serviert mit Vanilleeis
Carrots cooked in milk with saffron, almonds, cardamom, and pistachios, served with vanilla ice-cream
08/05/2015
Spezialität anlässlich des Muttertags
„Til Macchi Tikka“
Rotbarschfilet mariniert in einer würzigen Joghurtsoße mit Sesam und Granatapfelkörnern
Speciality on the occasion of Mother's Day
Fish filet marinated in a spicy yogurt sauce with sesame and pomegranate seeds
23/04/2015
“PINDI CHHOLE”
Kichererbsen in einer Tomaten-/Zwiebelsoße mit Granatapfelkörnern, Ajowan, Kardamom, Zimt, Nelken und frischem Ingwer mit Mini-bhatura
Chickpeas in a tomato / onion sauce with pomegranate seeds, ajowan, cardamom, cinnamon, cloves and fresh ginger with mini bhatura
12/04/2015
"RASMALAI"
Gedämpfte Käsebällchen in Milch mit Mandeln und Safran
Steamed Cheese in milk with Almonds and Saffron
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| Montag | 17:00 - 00:00 |
| Dienstag | 12:00 - 00:00 |
| Mittwoch | 12:00 - 00:00 |
| Donnerstag | 12:00 - 00:00 |
| Freitag | 12:00 - 00:00 |
| Samstag | 12:00 - 00:00 |
| Sonntag | 12:00 - 00:00 |