Dream Local

In June, Berlin offers a variety of herbs that you can forage and take to your table. Some herbs you can find are wild garlic (bärlauch), nettle (Brennnessel), dandelion (Löwenzahn) and yarrow (Schafgarbe).

With Avant Garden Life you can learn to forage sustainably and consume wild herbs, as well as discover the positive impact all of these practices have on our health.

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Cheers to the weekend! 🥂

Have you tried local wine from Wolkenburg?

We discovered the history of the region Brandenburg and its wine growing. Here we experienced a wine tasting of 3 different Wolkenberg wines.