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Many, many thanks to Island Savings (Melody Marat, Ahmed Sadozai, Robin Marshall, Blake Ellis, Cory Baker, Charlene Smith) for your contribution to the Cowichan Wineries Cowichan Valley Wine Festival Sunset Soirée! We hope your guests had an incredible time and are just as excited to attend the Wine Passport event August 1-31.

Ahmed with his guests, Frank Ryan of www.thesummithouse.ca and Christine Ryan of Sotheby's International Realty Canada.

So proud and excited to produce the 2023 Cowichan Valley Wine Festival again this year!

A two-year fermentation period helps put the wild in Cowichan's wild cider. Wild yeast blended with Cowichan apples and fruit collected from ghost orchards makes all the difference. Complex character. Pure cider.

If you're a cider lover, this is for you. Don't be fooled by sugary cider-based drinks. Affinity Ciderhouse is the real deal.
Only Cowichan apples and other earthly delights are fermented into this truly wilder cider.