Cookin' Greens

Our flash frozen dark leafy greens go from farm to freezer in 6 hours or less. We have freezers in our fields and the farms go back as long as 5 generations. Our greens are double washed, double chopped, double blanched then flash frozen. The greens can be used in any dish any time of the day - pair with eggs, pasta, soups, stews, sauces, stuffings, quesadila, bbq -- 1001 uses.