Cooking With Mir
My name, as I'm sure you've guessed, is Mir, and I am ready to share my baked goods and cooking with those in our community. As a mother and the owner of a daycare, I take pride in ensuring that the kids eat healthy homemade meals, free of refined sugar and salt. I am a firm believer in introducing a variety and range of foods at an early age that are healthy and nutritious, but also full of flavo
06/01/2026
Tonight’s dinner: chicken pumpkin curry and paneer pumpkin curry with brown rice, parathas, and sides of yogurt, fried onions and pickled onions.
06/01/2026
When the kids want pasta, it’s has to be “Stefano’s pasta” from . And let’s be real, fresh pasta, especially made with love, will always beat anything else!
Last week the kiddos enjoyed some fresh casarecchia in a homemade tomato and basil sauce, sausage, and garlic bread.
05/31/2026
Tonight’s dinner: maple glazed wild salmon, two types of salad, roasted potatoes, and butternut squash ravioli from in a simple brown butter and sage sauce
05/18/2026
When you’re the board-girl in the family. Fruit platters are always a win!
05/17/2026
The kids came home with flowers and made a cake for our family ♥️
05/15/2026
Last nights dinner: roast chicken with carrots, potatoes, sweet potatoes, zucchini, onions and garlic, with a side of brown rice.
It was such a cold day so this was a great cozy meal to enjoy!
05/14/2026
Tonight’s dinner: lasagna soup
05/03/2026
Tonight’s dinner: butter chicken, dhaal, raita, brown rice, and garlic naan.
I don’t often cook South Asian food, but when I do I’m glad it’s always a win with the kids.
05/02/2026
Cookies and Cream Cookies
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