Maple and Marigold

Happy Sunday beautiful people!
Grounded Newsletter is in your mailboxes! “One remarkable way to make a difference” + some news!
Also to make my writing more accessible, I’ve
started posting each edition on Puneeta.ca
Go check out some of the older editions 💚

I’ve changed my Instagram name here to . Most of you may know this already, MapleandMarigold.com is my food and culture blog that I started as a love letter - a little bit of India and Canada and a whole lot of delicious food and flavour.

If you would like to hear about sustainable, enjoyable, delicious living practices, find me on .author that’s my official author’s account. I have a new website too at puneeta.ca, that’s a central hub for my new writing, speaking and media work.

It’s still business as usual over at MapleandMarigold.com. I hope you are signed up for my newsletter over there so you hear about what’s going on behind-the-scenes!

In the meanwhile this gorgeous photo was taken by of YEARS AGO! I can’t wait for spring to bloom!

Thank you for being here.
With love,
Puneeta

You may have noticed I’ve changed my Instagram name to .Author.
For years, I’ve been writing about what’s good for us - and for the planet too. First on the blog, then my newsletter, recently, my cookbook, Good Food Healthy Planet, to articles, videos, workshops, and all the stories I share here. The mission is clear. It’s time to build momentum.
I’m opening up to make more space for my work — and for myself. If you got last night’s newsletter, you know what I’m talking about.

Cooking. Climate. Connection. Simplifying good food and sustainable living for all.

My website has also relaunched at puneeta.ca that’s now a central hub for my writing, speaking, and media work. Thanks to and her intentional design work, it’s looking good 🌸☀️
MapleandMarigold.com is still around, and you can follow me there on .

Thank you for being here.
With love,
Puneeta