Andres Monterroso

05/26/2025

Flavors that never end…how about some Passion fruit and raspberry?

01/21/2024

Chocoberry bloom cake made with a light chocolate sponge, vanilla chantilly and fresh strawberries/raspberries

08/30/2023

A loaf like this on anyones table 🍞

08/21/2023

The Very Berry Tart made with layers of almond cream, lemon creamy and almond crust.

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Toronto, ON
M2K