Flavour Junction

Spaghetti Squash & Grass-Fed Beef Ragù 🍝
Slow simmered local grass-fed and finished beef, sautéed with onion and garlic in a rich tomato ragù, served over roasted spaghetti squash. Finished with minced pickled jalapeño, Castelvetrano green olives, and caper berries for a bright, briny kick, then topped with fresh basil and shaved Parmesan Romano

🥥Coconut Scallop Ramen🍜Rimouski Style
A delicate coconut milk chicken broth, enriched with organic butter, garlic, and red onion, forms the base for our jade pearl rice ramen noodles. Topped with sweet, seared local scallops, tender rapini, and a fragrant finish of fresh basil, bean sprouts, red pepper and a fresh splash of lemon! This bowl brings together the creamy warmth of the tropics and the fresh ocean breeze of the St. Lawrence coast

Grass-Fed Beef Sesame Meatballs
Juicy sesame beef meatballs with melted local butter, avocado mayo, primal kitchen buffalo sauce, and roasted sweet potato, zucchini, and non gmo local greens.