Cookie Craze Club

Designed a simple yet elegant 8-inch wedding cake featuring six layers of vanilla sponge, finished in textured buttercream and accented with fresh red roses. 🥀

Say hello to my newest obsession: Honey Butter Toast 🍯🧈🍞
Thick, golden, buttery, and perfectly sweet — this viral treat is taking over for a reason. Crispy on the outside and fluffy on the inside.

Elevated it with my yuzu ice cream, drizzled with caramel syrup🍋—perfect for napakainet na panahon ☀️

golden, fluffy, and filled with creamy garlic goodness ♡ evil buns that are not evil 😛

btw, we do savory as well!! but still a cookie craze club!! 🫣

The richness of the cream cheese paired with the perfect balance of sweetness and sourness from the strawberry compote—ABSOLUTE HEAVEN. 😋🍓✨

Unleashing our AZN roots with these black sesame matcha scones, sznd with white chocchips and walnuts. To balance the strong flavors of matcha and black sesame seeds, we drizzled them with cream cheese icing. 🖤💚