Greenbelt Coffee

An extra special coffee for that extra special someone!

A complex Geisha varietal from the Costa Rican garden of expert producers , this winey-processed micro-lot boasts a cupping score of 93 points.

Best for slow-brew methods like pour-over and french press. You’ll be rewarded with a delicately light floral opening with notes of flowering grass and lavender with a silky honey mouthfeel, balanced by cocoa, molasses and subtle pipe to***co.

A complex Geisha varietal from the Costa Rican garden of expert producers , this winey-processed micro-lot boasts a cupping score of 93 points.

Best for slow-brew methods like pour-over and french press. You’ll be rewarded with a delicately light floral opening with notes of flowering grass and lavender with a silky honey mouthfeel, balanced by cocoa, molasses and subtle pipe to***co.