Our Daily Brett

June is almost over, which means this is your last chance for lobster rolls. We’re down to the last of them and expect to sell out this week.

Our annual June feature is made with lobster from Ballantyne's Cove, Nova Scotia which is dressed with aioli, celery, shallot and lemon, then stuffed into a soft roll and served with your choice of fries or salad.

They’re available for dine-in or takeaway while supplies last. Once they’re gone, they’re gone until next June.

Monday / 8am - 6pm
Tuesday - Friday / 8am - 9pm
Saturday / 9am - 9pm
Sunday / 9am - 6pm

Make the most of your Sunday. Our pistachio espresso martini is made with Confluence vodka, vanilla, coffee liqueur and Spilt Milk espresso, topped with a pistachio cold foam. Whether it's brunch, lunch or just a cocktail, we're here all day.

Monday / 8am - 6pm
Tuesday - Friday / 8am - 9pm
Saturday / 9am - 9pm
Sunday / 9am - 6pm