Chuniding Food

atural Flavours and the Nutritional Value, we do not use any artificial flavouring/preservatives in our food products. Emphasizing the need for waste reduction, as much as possible every part of our raw materials are used often leading to innovative new products in the Chuniding Food Line. Conservation of the Environment is an important aspect of our work, so we harvest rain-water during the monsoon season which is used in the production of most of our products. Understanding the hardship of unemployed women and mothers, Majority of the Chuniding Food Employees are women and young mothers, who are provided a conducive environment to earn a living with dignity, without having to compromise childcare. Deep rooted connection to our Ancient Heritage, Respect for the Natural Environment, Understanding the need to innovate and adapt to modern lifestyles, and the Wisdom of our grandmothers where the Spiritual Connection to the Earth below and Skies above must guide our day to day living, is what drives Chuniding Food.