Marcea Klein
Looking back to the beginning of my career, I'm grateful to have had the unique opportunity of helping pioneer, at the grassroots level, the early Organic Whole Foods movements in NY, Boston, California, and London back in the 60's and 70's. Ever since then I have followed my passion for becoming a pioneer in the field of wellness.
* I published my first book, "The Sweet Life", a natural, wholefo
24/08/2025
Love to learn how to make ferments?? Easy tasty spicy and so nice??
Next winter workshop August 30 using the last of the winter vegetables come along to Sydney Community College on August 30 and play with me., you will b so glad u did🥕🍠🥦
20/09/2024
Looking for quick ways to make nutritious meals? Upcoming live cooking demo - https://mailchi.mp/90f305bed529/new-online-workshop-17653086
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6 Greenknowe Avenue
Potts Point, NSW
2011
22/08/2024