Cooee

Soft, seasonal and quietly indulgent.

Our ricotta gnocchi is served with taleggio, pear, sage and walnuts ~ a winter dish with a little elegance.

Available in entree and main sizes on our a la carte menu.

From timeless classics to signature creations, our cocktail list is designed to complement long lunches, sunset drinks and everything in between.

Explore the menu and join us by the Swan. Bookings via bio.

We're searching for our next Head Chef.

Set on the banks of the Swan River, Cooee offers one of Perth's most iconic dining locations, where seasonal menus, premium local produce and exceptional hospitality come together.

This is an opportunity to lead a passionate kitchen team and shape the next chapter of a venue known for its stunning waterfront setting and memorable dining experiences.

If you're ready for your next challenge, we'd love to hear from you. To apply, please send your CV to Executive Chef Kim Brennan: [email protected]