Tiisch
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04/06/2026
Absolutely nuts for this crunch. 🥜✨
Start your morning right with our house-made macadamia granola, served fresh with coconut and orange yoghurt, berry compote, and poached apple.
29/05/2026
Slow mornings call for Eggs Florentine 🍳✨
Golden hollandaise, perfectly poached eggs, sautéed spinach and toasted sourdough.
We're open today and tomorrow. Closed Monday.
Celebrate the WA long weekend in style at Tiisch! Whether you’re chasing a bottomless brunch or a long-overdue catch-up, we still have tables available for Saturday and Sunday. ✨
🔗 Click the link in bio to book now!
or book here at: https://www.tiisch.com.au/book-now/
21/05/2026
Stacked just how we like it 🥞✨
Celebrate love at Tiisch. 🥂🤍
The perfect spot for special moments, good food and even better company. ✨💍
17/05/2026
Your Monday reset starts here ☕️🥑
15/05/2026
Friday mood: Bottomless. 🥂🔥
Skip the standard brunch and dive straight into free-flowing drinks and delicious bites at Tiisch.
29/04/2026
Two hours. Unlimited pours. Zero regrets. 🍹🍔
Come experience Perth’s original (and best!) bottomless brunch at Tiisch.
22/04/2026
Laughter at the table guaranteed. It’s just how we do things at Tiisch. 🍽️🔥
Click here to claim your Sponsored Listing.
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Contact the restaurant
Website
Address
9B 938 Hay Street
Perth, WA
6000
Opening Hours
| Monday | 7am - 2pm |
| Tuesday | 7am - 2pm |
| Wednesday | 7am - 2pm |
| Thursday | 7am - 2pm |
| Friday | 7am - 2pm |
| 5:30pm - 9:30pm | |
| Saturday | 8am - 10pm |
| Sunday | 8am - 4pm |
