IGA Bittern

This week’s half-price specials are too good to miss! 🤏🏽

Check out what’s on offer at your local IGA and save on your favourites.🍫🛒
Available 11–17 November, while stocks last.

FEEL GOOD FRIDAY | Team IGA WA 📍

Pedalling with purpose 💛🚴

Team IGA WA recently jumped on the bikes and were spinning for a great cause at Variety WA’s Spin 4 Kids fundraiser which raised funds for children living with disability, illness or disadvantage. An awesome effort for a great cause! 🙌

Variety - the Children's Charity WA

👻 Looking for a frightfully good Halloween treat? has you covered with this delicious spooky cookie recipe made using Black & Gold favourites and other ingredients picked up at her local IGA. Recipe below 🍪👇
⁠
INGREDIENTS ⁠
🎃 170g butter, softened⁠
🎃 ½ cup white sugar⁠
🎃 ¾ cup brown sugar⁠
🎃 1 egg⁠
🎃 1 tsp vanilla essence⁠
🎃 2¼ cups plain flour⁠
🎃 1 tsp baking soda⁠
🎃 1 cup choc chips⁠
⁠
Extras:⁠
🎃 100g chocolate, melted ⁠
🎃 White Marshmallows⁠
🎃 Maltesers or mini Reese’s Peanut Butter Cups⁠
🎃 Decorative edible eyes ⁠
⁠
Method:⁠
🎃 Using an electric mixer, beat the softened butter and sugars together until well combined and light in colour.⁠
🎃 Add the egg and vanilla essence and beat again until combined.⁠
🎃 Add the flour and baking soda and mix gently with a spatula. Once it starts to come together, use your hands to form a dough.⁠
🎃 Add the choc chips and mix them through the dough with your hands until evenly distributed.⁠
🎃 Roll the dough into balls, place them onto a lined baking tray and slightly flatten.⁠
🎃 Bake at 180°C for 13–15 minutes.⁠
🎃 Allow the cookies to cool slightly before decorating.⁠
⁠
To make the spider webs and spiders:⁠
🎃 Place the marshmallows in a microwave-safe bowl and microwave for approximately 30 seconds, then stir.
🎃 Using your fingers, gently pull the sticky melted marshmallow apart and stretch it over the top of each cookie to create a spider web. This part is really fun!⁠
🎃 Use either a Malteser or mini Reese’s Peanut Butter Cup for the spider’s body.⁠
🎃 Melt the chocolate and place it into a Ziploc bag. Snip a tiny corner off and pipe on the spider legs, then use a little melted chocolate to stick on the edible eyes.

It’s all happening at the Melbourne Sports and Aquatic Centre! 🏅💚

IGA is proud to be fuelling the incredible athletes and officials at the Special Olympics Australia National Games, with our very own IGA pop-up lounge helping keep everyone fuelled and ready to go! 💪

We’re so proud to support these amazing athletes as they showcase their talent, determination and sportsmanship.

If you’re In Melbourne, come along and cheer them on! Tickets are still available to watch these incredible athletes in action. 🥇