Kias Kitchen

And suddenly you open your eyes and there you are!
Side by side with restaurants like and from .
Maido and Kjolle both on the list of and also
I’m literally honored to share the same page with people who are role models to so many others and including me.
I’m forever grateful to for mentioning me and in .gastro and taking some time to talk to me.

It all started at the table in our own home and here we are today :)

Kias Restaurant was the place where we slowly found our way into the world of gastronomy.
Kafeneon was where we would go for our Sunday meals and to meet friends.

We always wanted to create a place where our guests would feel welcome, enjoy food that makes them happy and that has always been certain.

In Vienna’s 1060 district, we run a restaurant focused on Brazilian cuisine with a modern touch. It is a place where we showcase the diversity of Brazilian cooking.
We are proud to have been awarded two toques by Gault&Millau and to be listed in Falstaff.

In 2020, we opened KIAS Restaurant (formerly Kias Kitchen), a couple of years after I stopped dancing and teaching. It was the first professional kitchen I ever stepped into and without a degree on culinary school.
After COVID, in 2022, we were finally able to welcome guests regularly again, without restrictions or lockdowns.

Our passion for food has led us to where we are today, and we are immensely happy to share this journey with you.

In the 1160 district, Kafeneon is run by Alex, who is your host. There, everything revolves around Greek food and Greek wines. Classics of Greek cuisine are served using high-quality ingredients and are 100% homemade.
Kafeneon is our second home now.

We are looking forward to welcoming you soon.
Alex and Kias

Thank you, Kurier and Liisa, for sharing a part of our story!