The Salt Line
We’re taking inspiration from that magical blend and creating a lively and welcoming experience of classic New England dishes influenced by the bounty of the Chesapeake.
05/28/2026
Last chance for our 🔥NASHVILLE HOT SOFT SHELL🔥 Find it at all of The Salt Line locations through the weekend. Served on grilled white bread with pickled Earth ‘N Eats green tomatoes and black garlic honey.
05/08/2026
Don’t skip Chef Jordan’s BBQ Chicken which is seasoned in a special housemade mix of spices. The chicken is smoked and then grilled to order with a black garlic balsamic glaze. Black garlic is a fermented Korean ingredient that adds a sweet, molasses-like flavor. Served with grilled asparagus, sunchokes, and fingerling potatoes cooked in duck fat.
If you need us, we’ll be outside☀️
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Washington D.C., DC
20003
Opening Hours
| Monday | 4pm - 10pm |
| Tuesday | 4pm - 10pm |
| Wednesday | 4pm - 10pm |
| Thursday | 4pm - 10pm |
| Friday | 12pm - 11pm |
| Saturday | 11am - 11pm |
| Sunday | 11am - 10pm |