Vern's

last week for this sweet…

salted honey budino, poached spring rhubarb.

scoops for hot days!

amaretto gelato, almond crunch, olive oil.

For a few hours, Italy felt surprisingly close.

sunshine.
a lingering lunch.
beautiful sips.
vibrant bites.

Thank you for spending the afternoon luxuriating with us!

There’s something deeply civilized about sneaking away for lunch on a Thursday.

Cold glasses sweating onto linen. Bitter things made friendly. Pasta. Bubbles. A little sunlight. A little irresponsibility.

The menu has landed and there are only a handful of seats left!

Thursday 6/4 from 11a-1p

🎟️ link in bio.


style

till we run out…

bucatini, nduja cream sauce, spinach, artichokes, straciatella, garlic bread crumb.