3 and Done Event Planning
10/15/2024
Salmon filet stuffed with lump crab stuffing, over Swiss chard ,beef bacon and shallots,with seasoned fondant potatoes and lemon cream sauce and garlic toast points !! Bon Appetit!!! Chef 👨🏾🍳 Johnny on deck!
09/10/2024
Super cute idea for a kids party!!!
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Springfield, MA
01109
Opening Hours
| Monday | 9am - 9pm |
| Tuesday | 9am - 9pm |