PanchForon

Winter special! Or Fall, whatever suits your mood currently 😎
This is a special recipe of Daal / Legumes that my grandma (mom’s mom) would cook for us during winter break. We siblings and cuisines from far cities would never miss our winter breaks at my grandma’s. Before we could reach her place, the racks, the shelves and refrigerator was filled with ‘finger licking’ foods, confectioneries, desserts, Indian pickles just to name a few from the lot! It’s not a brainer that the sight of such would make all of us excited and who would empty the jars first ! 😄

This daal is cooked with all kinds of seasonal veggies, herbs and spices. The more you add the better. Grandma wouldn’t temper the oil with herbs before adding the ingredients (which is the usual method of most Indian cooking). Instead, she would boil the solid ingredients and add a customized ghee (clarified butter) tempered mixture later into the daal. I can’t explain how majestic and soothing kinda comfort food it was to enjoy 🥰

To order: Shoot me an email listed in the bio two days prior to your pickup date. Hop in the ‘menu’ tab in the highlights to choose from the list about your indulgence 😍 I hope to hear from you soon!

 

✨🍀✨A very special Thanksgiving & Weekend Combo menu✨🍀✨

Please place your orders by Tuesday if ordering for Thanksgiving and by Wednesday if ordering for the weekend. Only pickup is available. Shoot me an email at [email protected] with your orders and Venmo the amount to confirm the order. Thank you ☺️
page: PanchForon

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