Southern Chili Lab

*UPDATE*

A few months ago we relocated to a new space with the intentions of offering new services including cooking classes in addition to making our products. But, due to unforeseen circumstances within the space, we are unable to get our new space permitted for operation. With this unfortunate situation, SCL will be ceasing operations, scaling back, and reconfiguring our business model. With that said, we’ll be selling the majority of our current equipment. I’ll be listing everything for sale here, if anyone is interested please let me know.

**See comments for equipment list and DM for pictures, details, and pricing

SCL 2.0 coming soon!!! 👀
FERMENT. EDUCATE. INDULGE.

Southern Chili Lab expanding with cooking classes, chef’s table dinners at The Wharf - Gulf Coast Media The spicy culinary mad scientists of Orange Beach are cooking up something new. Jonathan Kastner and Tyler Braun have been fermenting up a peppery storm in a storefront at The Wharf for two …

Check us out in the newest issue of The Local Palate!

A Hot Take on Southern Chili Lab - The Local Palate Heat, spice, and passion collide at Southern Chili Lab which has been growing like a pepper plant since its first hot sauce debut.