Gluten-Free Food Program
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The Gluten-Free Food Program (GFFP) is here to help you manage gluten-free risk, win consumer trust and maximize long-term brand loyalty. GFFP gluten-free certification is recognized as the most comprehensive, practical and forward-thinking, third-party gluten-free certification program serving the needs of businesses across all major sectors. Retailers, buyers and consumers value the GFFP Certified Mark of Trust™ as a mark of the highest standard in the gluten-free certification industry.
11/06/2026
Who medically benefits from a gluten-free diet?
For people with celiac disease and certain related conditions, a gluten-free diet remains essential. For others, the science is more nuanced.
Swipe through the evidence.
22/05/2026
The latest in celiac research, recalls, and community news — May 22, 2026.
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Opening Hours
| Monday | 09:00 - 17:00 |
| Tuesday | 09:00 - 17:00 |
| Wednesday | 09:00 - 17:00 |
| Thursday | 09:00 - 17:00 |
| Friday | 09:00 - 17:00 |
