Food Science Fails
Everyday, every meal, we Americans, are ingesting all sorts of chemicals, genetically modified organics, and science-altered proteins. The FDA's "Generally Recognized as Safe" label is full of scientifically proven chemicals and additives that are harmful for human consumption. The "fake Food" industry vallidates these practices based on profit only. How much "leaner" can they make their meat. How
10/10/2021
Interesting read
People who eat meat experience lower levels of depression and anxiety compared to vegans - SapienJournal A systematic review of research published until June 18th, 2020 suggests that people who consume meat, on average experience lower levels of depression and anxiety.
09/14/2021
THERAYBANMAN on TikTok Reply to 🌮🤮🤮
09/08/2021
Win or fail?
Folkspaper - Scientists In Japan Have Successfully 3-D Printed A Beef Steak Scientists based in Japan have successfully 3D printed a hunk of wagyu beef complete with marbling. Proving that you wouldn’t need to slaughter a cow to enjoy your steak, Japanese scientists at ...
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