Richardfergolabbq

🏆 Fergolicious BBQ had an awesome weekend competing at the annual Smoke on the Water BBQ Competition at Lake Shawnee Campground in my hometown of Topeka, KS! 🌤️ The weather was perfect, and we put together a solid cook:

🍗 17th in Chicken with Sweet

🥇 1st in Ribs with a PERFECT 180 using Buttery Garlic, Butter Pecan, and Sweet

🐖 6th in Pork with Buttery Garlic, Butter Pecan, and Sweet

🥩 15th in Brisket with Buttery Garlic

We finished 3rd OVERALL! 🙌

Big congrats to on the RGC and our fellow team .stoakes on the GC! Shoutout to all the Proud Souls teams that finished in the top 9—amazing work!

Huge thanks to my family for coming out and helping me, and to all my sponsors and partners for making this possible. Next up: the Invitational! 🔥

🚨 SPECIAL VIDEO RELEASE! 🚨

We’re excited to bring you a brand new collaboration between of Fergolicious BBQ , Proud Souls BBQ & Provisions, and The BBQ League !🔥

In this exclusive video, Richard takes you through his The Kansas City Barbeque Society Competition Brisket cook, sharing the techniques that have made him one of the top brisket cooks in the world. From prep to finish, and even how he fared at the contest – it’s all here!

📺 Watch the full video now: https://youtu.be/ZNdBrZh1X1w?si=3mCk8C1r7tydy0SY

Special thanks to BBQ WITH RIK RIK for shooting and editing this awesome footage! 🎥