Victory Kitchen Podcast
Share
The podcast explores American food rationing during World War II. Sarah is passionate about sharing history with others and finding ways to connect to the past, especially through experimental history - like sewing, gardening, and recreating old recipes! She believes there is much wisdom to be gleaned from times of yore. She never stops finding cool, profound and powerful things to learn from her research!
06/05/2026
It's the WWII Days at the Mid-Atlantic Air Museum! I'm always in awe of the incredible displays reenactors bring and all of their collective knowledge.
05/08/2026
My brain is turning into a melted puddle and I'm ready for either a nap or mindlessly watching TV for five hours. 😂 I'm still working on my final paper that's due today and I'm nearly done! It's going to be 34-35 pages long which is right within the required page length. 🫠
I've got this! 💪🏽 Wish me luck!
05/06/2026
Today I tried a 1943 recipe for "Pieplant Punch", aka Rhubarb Punch. It was delightfuly surprising! I'd make a few tweaks but otherwise, very refreshing!
Also, I just wanted to take a moment to appreciate this adorable orange juice pitcher and glasses set I found antiquing last year. It's the first time I've been able to use them. The sizes are just so small and cute! 😍 The pitcher only holds about 3 cups. 😂
The punch recipe will be up on Substack for my paid subscribers soon, but I've got another "pieplant" recipe in the works I'll be sharing with everyone!
Click here to claim your Sponsored Listing.
