Ginza Express

Friday night, you finally sit down somewhere and it’s quiet for a second.
You’ve got sushi in front of you. ❓
What’s the first piece you reach for, and why that one every time?

Hibachi doesn’t need a show to be good. 🔥
When the focus stays on flavor and technique, you taste the difference instead of watching it.
Try it at Ginza Express in Dallas

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Lunch break. Line moves fast. Food’s ready in minutes. ⏱️
You sit down and realize… this doesn’t taste like something rushed.
That’s the difference.
Ginza Express in Dallas

When the Dallas humidity starts to creep in, a heavy lunch is the last thing you want. 🙅🏻‍♂️

Imagine chilled, hand-cut avocado draped over seasoned rice that’s just the right temperature. It’s clean, it’s light, and it won't slow you down for the rest of the afternoon. Come find your mid-day reset at our sushi bar.

You can hear the quality of our Hibachi before the steam even reaches your nose. 🔥

We drop fresh steak and chicken onto a screaming hot grill to get that perfect, charred edge while keeping the center tender.

We’ve noticed everyone has a different strategy for attacking a Hibachi plate once it hits the table. 🥢

Do you save that savory, seasoned fried rice for the very last bite, or do you mix the steak and veggies into it right away? There are no wrong answers when the sear is this good.

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Bold heat meets a satisfying crunch with our Shrimp Dragon and Hot Mama rolls. 🍤

We balance the spicy kick with cool, crisp textures to keep your palate guessing.
It’s the perfect transition from the winter chill to April's energy.
Experience the fire and the fresh tonight.